Best Menu
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Starters Vegetarian
Ajwaini Paneer Tikka
Tandoor cooked cottage cheese marinated with Ajwain, yoghurt and spices
A delicious Indian appetizer made from cubes of Indian cottage cheese marinated in a flavorful mix of spices, yogurt, and ajwain (carom seeds) and cooked in traditional charcoal oven
249
Peeli Mirch Ka Panner Tikka
Cottage cheese marinated in a special blend of yellow chili and spices then grilled to perfection in traditional charcoal oven for a smoky flavor
269
Tandoori Phool
Cauliflower marinated in a flavorful blend of yogurt, spices, and herbs, cooked in a tandoor
229
Malai Broccoli
Tender broccoli florets marinated in a creamy blend of fresh cream, cashew paste, and mild spices, then char-grilled to perfection
329
Makhmali Mushroom
Tender mushrooms cooked in a velvety, spiced cream sauce, infused with aromatic herbs and a delicate blend of Indian spices, cooked in Tandoor
299
Tandoori Mushroom Tikka
Smoky, charred mushrooms which are marinated in a rich blend of traditional Indian spices, yogurt
229
Amritsari Paneer Fingers
Marinated Cottage cheese coated in a seasoned batter and deep-fried to golden perfection
249
Gobi 65
Gobi 65 is a popular Indian appetizer made from cauliflower, typically deep-fried and coated in a spicy, crispy batter
179
Paneer 65
A popular Indian appetizer made with cubes of paneer (Indian cottage cheese) marinated in a flavorful mixture of yogurt, spices, and herbs, then deep-fried until crispy
259
Crispy Fried Vegetable
A delightful medley of fresh, seasonal vegetables lightly coated in a seasoned batter and Deep-fried to a perfect crisp.
210
Crispy Corn Salt and Pepper
Crisp fried tender corn kernels tossed in Chinese spice blend
220
Crunchy Paneer
Cubes of paneer coated in a crispy, seasoned batter, and deep-fried to golden perfection Wok tossed with Chinese seasoning
249
Vegetable Momos
Soft, steamed dumplings filled with a flavorful mix of finely chopped seasonal vegetable, seasoned with aromatic herbs and spices. Served with a side of spicy dip
200